

LET'S EAT ...
LET'S EAT ... DAY & NIGHT
Smoked Salmon, cream cheese, capers on toast
19
Boiled seasoned shrimp, cocktail sauce
16
Tomatoes, cucumber, kalamata olives, feta, red onion, capers & crispy naan
15
Boneless sirloin with remoulade, hand-cut French fries
23
Blue cheese or cheddar, bacon jam, pickled onions, hand-cut French fries
22
Sweet chili glazed pork ribs, feat. Harbor-Q sauce
21
146 CLASSICS
Mussels, white wine, aromatics, cream, aioli & hand-cut French fries
26
Salmon with dill sauce, fingerling potatoes
27
Browned crust of bread, grated cheese
11
Sriracha marinated crab, soy, cream cheese, Gruyère cheese
18
Gruyère cheese, white wine, herb butter
19
POMMES-POMMES FRIES EXTRAVAGANZA
Hand-cut French fries, gravy & melted cheese
18
Hand-cut French fries
10
DESSERTS & CHEESES
Dessert of the Day
12
Assorted cheeses, and seasonal condiments
19
Gelato flavor selection - Ask Server
6
