

LET'S EAT ...
LET'S EAT ... JOUR ET NUIT
Smoked Salmon, cream cheese, capers on toast
19
Boiled seasoned shrimp, cocktail sauce
16
Tomatoes, cucumber, kalamata olives, feta, red onion, capers & crispy naan
15
Boneless sirloin with remoulade, pommes frites
23
Blue cheese or cheddar, bacon jam, pickled onions, pommes frites
22
Sweet chili glazed pork ribs, feat. Harbor-Q sauce
21
aka BLOODY MARY, vodka, bloody mix, bacon & blue cheese stuffed olives
16
chicken wings & drums, classic jerk allspice seasoning
15
146 CLASSICS
Mussels, white wine, aromatics, cream, aioli & pommes frites
26
Salmon with dill sauce, fingerling potatoes
27
Browned crust of bread, grated cheese
11
Sriracha marinated crab, soy, cream cheese, Gruyère
18
French sandwich, ham, Gruyère cheese (egg +$2)
CROQUE MONSIEUR
15
CROQUE MADAME
17
Gruyère, white wine, herb butter
19
Duck confit, brussels sprouts
36
POMMES-POMMES EXTRAVAGANZA
Hand-cut French fries, gravy & melted cheese
18
Hand-cut French fries
10
DESSERTS & CHEESES
Dessert of the Day
12
Assorted cheeses, and seasonal condiments
19
Gelato flavor selection - Ask Server
6